We had crockpot lasagna earlier this week and the boys and I have been enjoying it ever since! It was so yummy and made enough for us to keep eating!
I don’t remember where I got this recipe, but it was on someone’s blog! That’s where I get most of my yummy recipes!
1 diced onion
couple of gloves of garlic
2 large cans crushed tomatoes
1 lb of ground something (all you meat eaters can do whatever you want … we did Boca meatless crumbles!)
3-4 cups shredded mozzarella
2 15 oz cottage cheese
1 box of lasagna noodles (we use whole wheat)
Brown 1 lb of something with onions, garlic, oregano, basil and throw in some salt and pepper of course Toss in the crushed tomatoes. You layer everything in the crock pot: broken up dry noodles, meat mixture, cottage cheese, mozzarella. I do about three layers, so just divide up everything you have by three and get to layering. 3-5 hours on low.
It was so yummy! I cooked mine about 2.3-3 hours on high. 🙂
so yummy! Let me know if you make it and how it turns out!